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Oils & Vinegars
Oils
Vinegars
Salt
Provisions
L'histoire
Les recettes
Alain Grèze Pâté La Grésigne 200g
$10.00
Alain Grèzes started as a cook
and
settled in Vaour, in the South West of France, where for the past 40 years, he raised his own pigs and ducks to transform them into the most delicious meat canned food out there. He retired early 2020, and we managed to put our hands on everything we could from his last batch... Not to be missed!!!
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Alain Grèze Pâté La Grésigne 200g
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