La Guinelle Vermeil 500ml


A spiced red wine vinegar with cinnamon and clove. Made from a 16th century recipe, this vinegar is warming, acidic and robust with a powerful, refined scent.

Drizzle over warm lentil salads, pot-au-feu, or fresh salad greens. Keep on hand as a fine, flavorful finishing oil or to deglaze any pan, especially after searing steak or porkchops.

Success! Feel free to continue shopping or head to your cart .